Tom Douglas operates three of the most popular restaurants in the city: Dahlia Lounge, Etta's Seafood and Palace Kitchen, opened in 1996. Locals swarm... More
Palace Kitchen
Description
Tom Douglas operates three of the most popular restaurants in the city: Dahlia Lounge, Etta's Seafood and Palace Kitchen, opened in 1996. Locals swarm to this dimly lit spot with its incredible U-shaped bar. Appetizers include hazelnut-dusted calamari, roasted Manilla clams and a good cheese selection. Delectable preparations of meat, chicken and fish grace the ever-changing entree list. Try the daily applewood grill selections. Tom's desserts are renowned, especially the Coconut Cream Pie and the Chocolate Torte.