Once safely on the island, you can enjoy the many delights painstakingly prepared by John Desmond and Ellmary Fenton. The meal consists of five set co... More
Island Cottage
Description
Once safely on the island, you can enjoy the many delights painstakingly prepared by John Desmond and Ellmary Fenton. The meal consists of five set courses; highlights include the Cape Clear turbot served on an olive oil-scented potato puree, marinated salmon with hollandaise, and a carpaccio of mackerel. The desserts are superb, like the thrilling lemon crêpe soufflé or the sinful ice cream terrine with chocolate sauce flavored with Grand Marnier. Check website for restaurant timings.